A weekend recipe!
Happy Friday ya’ll! I hope everyone has fun or relaxing plans for the weekend! I have been on such a margarita kick lately! My favorite I have had so far has been this amazing ginger margarita from True Food Kitchen! It’s such a refreshing cocktail and has an amazing mix of flavors! I found a recipe very similar and super easy to make! Plus ginger is SO good for you so it’s a good excuse to make this margarita! Try one out this weekened whether you are lounging at home or hosting cocktails with friends! Cheers!
INGREDIENTS
1.5 oz Sauza Tres Generaciones Anejo Tequila
.5 oz Cointreau
.75 oz Ginger-Lime Syrup
1 Lime wedge
DIRECTIONS
Rim a rock glass with Salt. In a shaker glass filled with 2/3 ice, add ingredients, cover and shake vigorously. Pour drink into the salt rimmed rockglass, squeese lime wedge and drop into drink.
Ginger Lime Syrup
- 4 ounces fresh ginger, peeled and thinly sliced (1 cup)
- 1 cup fresh lime juice
- 1 cup sugar
In a small saucepan, combine the ginger, lime juice and sugar and bring to a boil. Boil for 2 minutes. Let cool to warm, then puree in a blender. Pour the puree into a fine strainer and press on the ginger to extract as much syrup as possible.
This sounds delicious!
This is my first time visiting the every hostess and I would love try this recipe. Unfortunately, I do not understand it. 1 quart? the dry pulp and salt are the mix?
Hi Monica! Thank you so much for coming to the blog! I just updated the syrup recipe, so try that one out!
Made it tonight! Perfect and amazing. Thank you!