A perfect snack for a BBQ party is this BBQ popcorn recipe. I LOVE popcorn! It is seriously one of my favorite snacks and if appropriate I would eat it for dinner every night. This seasoned popcorn is super easy to make and is a rendition of a Food Network BBQ popcorn. It is ah-mazing!
Ingredients:
- 1 cup Popcorn Kernels
- 1 tablespoon Vegetable Oil
- Half stick of butter
- Salt and Pepper to taste
- 1/2 cup paprika
- 3/4 cup sugar
- 3 3/4 tablespoon Onion Powder
Directions:
Put a large heavy bottomed pot over medium heat and add 1 tablespoon of vegetable oil or enough to coat the bottom of the pan. Drop a few kernels of corn in the oil to test the heat. When they begin to pop, add the rest of the corn and cover with a tight fitted lid. Shake the pan while the corn pops to keep it from burning.
Add the popcorn to a large bowl and drizzle with butter. Sprinkle with the BBQ Seasoning (last three ingredients). Season with salt and pepper, to taste, and toss thoroughly.
Mix all the ingredients together in a small bowl. Can be saved in an airtight container for up to 6 months for another future batch.
Photos by Meredith Moran Photography







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